Hazy Pale Fresh Wort Kit
Smooth, tropical, cloudy
IBU: 10 EBC: 7.7
OG: 1.060
Volume 15 Litres | Makes 20 Litres
Hazy or cloudy in appearance, light in colour with intense tropical fruit aroma and flavour. A smooth and creamy mouth feel with low to moderate bitterness. Both Citra and Ekuanot hops have been used heavy handedly. We recommend a dry hop to increase the flavours including hints of mango, citrus and tropical notes.
It is important to use a yeast that will assist the hazy characteristic. The younger sibling of our NEIPA, this is a more sessionable style beer. If you like tropical flavours and haze you will like this beer.
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We recommend brewing with:
Mangrove Jack's Craft Series M66 Hop Head Ale Yeast
Mangrove Jack's Hop Pellets - Galaxy 50g
Mangrove Jack's Hop Pellets - Citra 50g
Mangrove Jack’s Beer Yeast Nutrient
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Pour fresh wort from the bladder into a clean and sanitised fermenter.
Add 5 litres of water to bring volume to 20 litres.
Aerate, pitch Mangrove Jack's M66 Hophead Ale yeast and Yeast Nutrient.
Dry hop with 50g Citra and 50g Galaxy hops on day 7.
Once fermentation is complete, bottle condition or keg.
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Water, Barley, Oats, Hops
Contains: Gluten